🎧 Introducing the Naranja Amarga podcast (Juan Llorca and Nutrikids), with support from Feroz 👣

🍊 In this episode of Naranja Marga , Juan Llorca and Melisa Gómez talk about the most common myths in children's nutrition.

From the fear of solid foods and the demonization of foods like oats, gluten, and frozen foods, to the misconception that children must be forced to eat or that certain products are "essential," they challenge beliefs inherited from family, outdated professionals, and social media , and explain what current evidence says. They also share personal experiences as mothers and professionals to convey a key message: it is possible to feed children well without fear, by understanding the context, the child's appetite, and prioritizing calm and flexibility.

Origin of myths:

They arise from family customs, old social beliefs, outdated professionals, and misinformation on social media.

Featured example:

At one event, a speaker claimed that frozen vegetables were "poorly processed," but Melisa and Juan explain that they are nutritious, convenient, and an excellent option both in school cafeterias and at home.

Oats and antinutrients:

Oats have a bad reputation because of their "antinutrients," but it's important to clarify that they are a safe, nutritious, and very useful grain. There's no need to overcomplicate things; most preparations hydrate them and make them perfectly digestible.

Wash rice and quinoa:

Melisa says it's recommended because of the taste and possible contaminants, although it's not mandatory; the benefits of consuming cereals still outweigh the risks.

Myths about infant feeding:

• Purees are no safer than solids; the risk of choking is similar when offered properly.
• A child should not be forced to eat; it is important to respect their appetite.
• It is not necessary to eat meat at every meal.
• Dairy products do not cause mucus according to current evidence.
• Gluten should only be avoided in people with clinical reasons; eliminating it does not "improve life" in general.
• Plant-based drinks do not replace milk or infant formula nutritionally.
• Nuts can be introduced from 6 months of age in the form of a cream.
• Carbohydrates are necessary; they should not be eliminated in children.

Managing expectations:

Many problems stem from what adults expect a child "should eat," rather than from a genuine lack of food.

Personal life and parenting:

Melisa shares the anxiety she feels when disconnecting from her mobile phone due to recent experiences with her daughters' medical emergencies, illustrating how fear also influences eating habits.

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Recorded in Ferozland